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February 24, 2006
love the french
"Poultry is for cuisine what canvas is for painters," wrote Jean Anthelme Brillat-Savarin, the French 19th-century gastronome.
"As mayor, I will defend the good reputation of our chickens, which are known throughout France and Europe. We have to avoid a Hitchcock psychosis" said Pierre Rolland, the mayor of Loué.
nytimes
Posted by Elizabeth at February 24, 2006 08:25 PM
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